Bananas

Key Parts Maintained: Peel

How It Works : Bananas emit ethylene from their peel, leading to quick ripening and browning. Vamsa Agri Fresh Keeper reduces ethylene levels by converting it to ethylene oxide, which slows down the ripening process, keeping the peel intact and delaying browning.

Result :

• Peels stay yellow without turning brown prematurely.
• The texture of the bananas stays firm and fresh for a longer period.
• Softening is delayed, preventing over-ripeness and making bananas last longer while maintaining their taste and colour.